Argentina’s capital is one of the most diverse cities in the world, a melting pot for immigrants, especially from Europe (Spain and Italy) and East Asia (Fukien, China). The fusion has created a vibrant culture, distinctive for its eclectic European-influenced architecture, tango tradition, first-rate theater, football obsession and never to be left out: world-class cuisine! While the country’s recent economic woes have made headlines, the city’s allure persists, only now with a lower price point.
Enjoy these insights into “the Paris of South America!”
The many faces of Buenos Aires
Discover Buenos Aires: slabs of meat, Malbec and polo
In this short film from The Economist, experience Buenos Aires with three locals—a street artist, a polo player and a dancer—who reveal why the city holds incredible appeal.
Villa Priests of Buenos Aires
When Pope Frances was Archbishop of Buenos Aires, he encouraged priests to live and work in the slums or “villas” of Buenos Aires. The New York Times reports on how that legacy continues today.
The story of Evita
Eva Peron rose from a childhood of poverty to become one of the most powerful figures in Latin America. An illegitimate small town girl, she smashed class and gender barriers to become Argentina’s controversial First Lady. Loved and loathed, this BBC The Forum podcast reveals her life, work and remarkable afterlife.
5 Must-See Architectural Landmarks in Buenos Aires
Often called the Paris of South America, Buenos Aires showcases an alluring blend of European and Latin American culture. Architectural Digest highlights the best, including the La Boca neighborhood and the presidential palace, Casa Rosada.
Recoleta Cemetery: Argentina’s ‘City of the Dead’
This insightful documentary offers a valuable introduction to the Buenos Aires cemetery, regularly cited as one of the most beautiful in the world.
Carlos Gardel Sings Volver
Restored by the FCA (Fundación Cinemateca Argentina), this short scene captures the legend—Toulouse-born Argentine singer Carlos Gardel (1890-1935), widely known as “The King of Tango”—singing one of his classics.
How’s the food? Get ready for something special!
The wines of Argentina
The Guild of Sommeliers offers a tour-de-force review of the country’s distinctive wines, describing history, regions, range of styles and standout grape varieties—including much-loved Malbec and an Argentinian white, Torrontés.
The Argentine Art of Steak
In Argentina, meat is a matter of national pride. Internationally acclaimed chef Francis Mallmann explains the art of making a beautiful steak.
Yerba Mate
This South American herbal tea—integral to the identity of Paraguay, Uruguay, Argentina and southern Brazil—may look like hay but don’t be fooled, it packs an unexpected punch. An expert with revered English tea house Twinings, Alex Sandover, offers a masterclass on its unique character: energizing, pale green color with notes of hay and peach.
Dreaming of your Argentinian experience?
Contact me to start planning for Buenos Aires and more!
